{"product_id":"grist-by-abra-berens","title":"Grist, by Abra Berens","description":"\u003ch2 data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eGRIST: A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes\u003c\/em\u003e\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIn this James Beard nominated book, author-chef Abra Berens covers 29 different types of grains and legumes and provides easy cooking techniques and over 140 recipes to make whole grains a part of your everyday repertoire. \u003cbr\u003e\u003cbr\u003eAs a former farmer, and now the chef at Granor Farm, a diversified organic farm in Southwest Michigan, Abra Berens is enthusiastic about using whole grains in the kitchen, and has been purchasing Janie's Mill organic flours for many years.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003cmeta charset=\"utf-8\"\u003e“I started tasting the difference between wheats,” Berens writes in \u003cem\u003eGrist\u003c\/em\u003e, and \"I wrote this book to celebrate and demystify these pantry staples. We have all heard over and over that we need to eat more whole grains and plant-based proteins but that too often comes with a sense of drudgery.\"\u003cbr\u003e\u003cbr\u003eThere's no drudgery in this book! Berens conveys her experience and excitement through simple and delicious recipes, plus interviews with farmers, since that's where grains -- and all our food -- comes from!\u003cbr\u003e\u003c\/p\u003e","brand":"Janie's Mill","offers":[{"title":"Default Title","offer_id":45632172687675,"sku":"3021500","price":29.65,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0587\/7822\/2758\/files\/GristcoverAbraBerens.png?v=1688580710","url":"https:\/\/www.janiesmill.live\/products\/grist-by-abra-berens","provider":"Janie's Mill","version":"1.0","type":"link"}